Saturday, 21 March 2015

Chocolate Brownies!

Chocolate brownies!

135g butter
140g milk chocolate broken
3 medium eggs
225g sugar
1tsp vanilla essence
40g cake flour
1tsp baking powder
25g cocoa
55g finely chopped walnuts

METHOD:
Preheat oven to 160 deg, melt chocolate and butter over the stove, whisk eggs,sugar and vanilla until thickened! Add flour,baking powder,cocoa and a pinch of salt into batter! Finally mix in chopped walnuts! Bake 40 to 45 minutes!


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